The breakfast menu at Verandah House caters for all tastes, including special diets. Whether you choose a continental breakfast or if you wish to start the day with a full Suffolk English Breakfast, your choice will be freshly prepared and cooked to order – just as you like it!


Before you order any drinks or food, Please speak to Suzanne or Gianfranco regarding any food allergies / intolerences you may have.
A choice of breakfast cereals, with chilled semi-skimmed milk
Grapefruit segments, Yoghurts and Fresh fruit salad
Seasonal fruit available on request
A choice of Fresh fruit juices 
A choice of freshly brewed tea or cafettiere coffee
Hot chocolate
Speciality teas available
The Full Suffolk Breakfast
Locally produced best back bacon & pork sausage
Free range eggs – fried, scrambled or poached
Fresh grilled tomato & seasoned sauté mushrooms
or any combination of the above all freshly cooked to order
served with :
white or wholemeal toast
butter and marmalade
Mushrooms on toast
Grilled English Cheddar Cheese on toast
Baked Beans on toast
Scrambled eggs with smoked salmon
Should you have any special dietary requirements, please ask and we will do our very best to meet your needs.